Blackened Shrimp Cobb Salad

The Union Kitchen’s lunch menu has a variety of sandwiches, wraps, steaks, chickens and salads. Featured is the blackened shrimp Cobb salad, which is blackened shrimp served over hearts of romaine that is lightly tossed with white balsamic vinaigrette and topped with avocado, bleu cheese, bacon, hard-boiled eggs and tomatoes.

Cost: $13.95

Try a slice at:
The Union Kitchen

23918 U.S. 59
Kingwood
832-644-9067
theunionkitchen.com

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